Established in 1982, Rocco's has served up delicious Italian favorites to Colorado springs for over 30 years. In summer of 2013, Rocco's relocated from the original spot only ten doors down into the bigger, better restaurant that is here today.
Chef Robert Tust has delivered classic dishes from five cheese lasagna to a varied selection of specials including raspberry glazed duckling, stuffed snapper, and slow roasted prime rib.
Family owned and operated, Rocco's is the perfect place to enjoy a family dinner, celebrate a birthday, or just go out to eat on a Tuesday night. We don't require a reservation, but if there are more than five people in your party, we would advise calling ahead.